Over 35 Fermented Food Recipes: Recipes For Better Digestion And Health: Fermentation For Beginners
Author:   Stephen Gleich
Publisher:   Independently Published
ISBN:  

9798528002866


Pages:   54
Publication Date:   28 June 2021
Format:   Paperback
Availability:   Available To Order   Availability explained
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Over 35 Fermented Food Recipes: Recipes For Better Digestion And Health: Fermentation For Beginners


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Overview

Fermented foods taste amazing and many of them are fabulous for your health! There are so many different kinds of fermented food recipes that you can find something for everyone! Fermented Recipes You Can Find In This Book Fruits Vegetables Krauts Chutney Fruits Cookies Cakes And much much more This book has over 35 fermented food recipes just for you!

Full Product Details

Author:   Stephen Gleich
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.30cm , Length: 22.90cm
Weight:   0.091kg
ISBN:  

9798528002866


Pages:   54
Publication Date:   28 June 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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