Preservation Techniques For Foods: A Must-Read To Get You On Your Path To Living Cleaner & Healthier: The Benefits Of Drying Your Own Foods
Author:   Moshe Geasley
Publisher:   Independently Published
ISBN:  

9798527100495


Pages:   220
Publication Date:   26 June 2021
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Preservation Techniques For Foods: A Must-Read To Get You On Your Path To Living Cleaner & Healthier: The Benefits Of Drying Your Own Foods


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Overview

The book provides good general information about canning and dehydration for preserving foods while also covering the claimed benefits of coconut oil and apple cider vinegar along with a separate section on juicing. In this book, you will discover: - Canning Introduction - Safety First - Method and Types of Canning - Equipment Needed - Optional Additional Equipment - Types of Food to Can - Food and Canning Prep And so much more! Scroll up and click the Buy now with 1-Click button to get your copy now!

Full Product Details

Author:   Moshe Geasley
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 1.30cm , Length: 22.90cm
Weight:   0.327kg
ISBN:  

9798527100495


Pages:   220
Publication Date:   26 June 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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