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OverviewAdding syrup to canned fruit helps to retain its flavor, color, and shape. It does not prevent the spoilage of these foods. Let's explore how to make a simple syrup to use for canning in your kitchen! This book contains instructions for canning fruit syrups with many recipes to get you started on filling your pantry with the many delightful flavors. Full Product DetailsAuthor: Patty KesleyPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.100kg ISBN: 9798527049725Pages: 60 Publication Date: 26 June 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |