Food manufacturing & related industries books

Provides parliamentarians with practical guidance for supporting legislative processes that prioritize nutrition....  Read More >>

 Read More >>

 Read More >>

Four main topics were discussed in light of current opportunities and challenges: national food control systems;...  Read More >>

 Read More >>

Are you thinking about opening a restaurant, bar or nightclub? This is a complex business with a big learning curve....  Read More >>

If Chuck Klosterman of Sex, Drugs, and Cocoa Puffs were to take on the fast-food industry and its inextricable link...  Read More >>

Now centered on Greensboro, Winston-Salem and High Point, the Triad was home to one of North Carolina's earliest...  Read More >>

An engaging and informative celebration of Sussex’s culinary heritage highlighting county specialities, producers...  Read More >>

This book provides a comprehensive review of the current state of knowledge in the field of food protein hydrolysates...  Read More >>

"This book uses the life stories of peasants and their families to evaluate grand theories of rural development....  Read More >>

Argues that the nutritional characteristics of registered geographical indication foods can be largely attributed...  Read More >>

Para hacer frente al sobrepeso y la obesidad Chile implemento una ley que exige el uso de etiquetas de advertencia...  Read More >>

A propulsive, eye-opening work of reporting, chronicling the rise of Juul and the birth of a new addiction  Read More >>

Strawberry Coloring Book for Boys and Girls. This Beautiful Coloring Book is useful for fun activity. Best for Birthday,...  Read More >>

Investigates how digital technologies can accelerate the transformation of the agrifood system. The report explores...  Read More >>

People of African descent were some of Galveston's earliest residents, and although they came to the island enslaved,...  Read More >>

Build an iconic shopping experience that your customers love---and a work environment that your employees love being...  Read More >>

Build an iconic shopping experience that your customers love---and a work environment that your employees love being...  Read More >>

This book discusses the chemistry of food proteins and peptides and their relationship with nutritional, functional,...  Read More >>

WINNER • 2021 PULITZER PRIZE IN HISTORY Winner • 2022 James Beard Foundation Book Award [Writing] The “stunning”...  Read More >>

People of African descent were some of Galveston's earliest residents, and although they came to the island enslaved,...  Read More >>

Provides supply and demand forecasts for basic foodstuffs, fish and fishery products along with price analysis,...  Read More >>

 Read More >>

Success as a restaurant manager is a constant quest to level up your game and your team-without sacrificing your...  Read More >>