Cooking with fish & seafood books

Seafood are one of the most convenient and readily available foods available. They can easily be flavored and prepared...  Read More >>

If you are a shrimp lover, this is the perfect cookbook for you. Shrimp is a versatile food that can be transformed...  Read More >>

Quick, inventive, stylish recipes featuring all manners of canned seafood.  Read More >>

It breaths with tubes, it has no head or brain, it feeds through...  Read More >>

* The Ultimate Catfish Recipe Guide * The meat from catfish is considered a Southern specialty and doesn't have...  Read More >>

Tinned fish is delicious, sustainable, and just as good as fresh! Combining the best ingredients, brilliant recipes...  Read More >>

""I could have written Herring: A Love Story out of a longstanding fondness for the fish. But I did not have the...  Read More >>

From understanding how to buy the freshest and tastiest fish to choosing the right recipe to showcase your purchase,...  Read More >>

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The Great Lobster Cookbook brings you more than 100 recipes to show how easy, varied, and fun cooking lobster at...  Read More >>

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An indispensible guide to coastal foraging and fishing in the intertidal regions of our Northern California coast...  Read More >>

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Surrounded by water on three sides with an inland maze of lakes, rivers, streams, and springs, Florida has a fishing...  Read More >>

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Mrs. Beeton knew that a fish recipe was the staple to hearty family cooking. With a focus on seasonality and local...  Read More >>

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In personal stories, evocative photographs, and recipes that are purposefully simple and designed for the home cook,...  Read More >>

"Award-winning chef and restauranteur, Michael Harpster welcomes you to his family's kitchen with recipes based...  Read More >>

Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This...  Read More >>

Eat Healthy With Salmon What is the health benefits of salmon? The most important benefit of salmon is that...  Read More >>

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Olive Green was the psuedonym used by popular American author Myrtle Reed for the cookbooks she published. This...  Read More >>

* The Ultimate Shrimp Recipe Guide * Shrimp is the most popular seafood in America. Have you ever gone to a restaurant,...  Read More >>