Carbohydrates books

A guide to spectroscopic, physical and biological activity data of over 3500 steroid glycosides, offering the structures...  Read More >>

Glycosaminoglycans (GAGs) are a family of linear polysaccharides that are found in all animal tissues. This title...  Read More >>

It begins with an overview of the application of CE and CE- mass spectrometric in the analysis of simple carbohydrates...  Read More >>

A collection focusing on glycomics. It lets readers appreciate how such discoveries were made and how such methods...  Read More >>

A collection focusing on glycomics. It lets readers appreciate how such discoveries were made and how such methods...  Read More >>

A collection focusing on glycomics. It lets readers appreciate how such discoveries were made and how such methods...  Read More >>

Presents a treatise on the advanced research into the biosynthesis, structure, and applications of Nature's most...  Read More >>

Features the characterization and application of endoglycosidases. This book covers most of the endoglycosidases...  Read More >>

Knoevenagel Reaction of Unprotected Sugars, By M.-C.Carbohydrate-Based Lactones: Synthesis and Applications, By...  Read More >>

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Presents an overview on different pathways leading to the production of bioactive oligosaccharides for biotechnological...  Read More >>

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Includes articles that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry,...  Read More >>

Alongside disposable filter capsules, membrane chromatography units, tubing, connectors, flexible containers processing...  Read More >>

Offers a comprehensive overview of the field of glycomics, defined as the study of complex carbohydrates in an organism...  Read More >>

Presents a summary of the important central aspects of microbial glycobiology, the study of carbohydrates as related...  Read More >>

All essential areas of basic synthetic carbohydrate chemistry are covered and appropriately described. In addition,...  Read More >>

A comprehensive introduction into glycobiology, an expanding field with increasing biomedical relevance, e.g. for...  Read More >>

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Presents a comprehensive survey of information about a family of chemically related, but functionally diverse, naturally...  Read More >>

Glycolysis literally means 'splitting sugars'. In glycolysis, glucose is split into two molecules of a three-carbon...  Read More >>

Providing critical and integrating articles that integrate industrial, analytical, and technological aspects of...  Read More >>

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bacterial carbohydrate recognition are conveyed, covering Gram-positive as well as Gram-negative bacteria, in Chapter...  Read More >>

To aid scientists in a vital subject, this compendium of laboratory protocols reflects the increasing availability...  Read More >>