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138 books were found.
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A guide to the science involved and the practicalities of brewing process. It reviews malts, adjuncts, and enzymes.... Read More >>
This book explores beer's six-thousand-year history and explains how different styles emerged through the use of... Read More >>
The book is aimed at a wide readership, particularly beer enthusiasts, but it will also be a good source for the... Read More >>
An updated edition of the guide to home brewing. Read More >>
This book offers a thorough yet practical education on the theory and techniques required to produce high-quality... Read More >>
Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality... Read More >>
The Canadian brewing industry predates Confederation by two hundred... Read More >>
The most comprehensive directory of the craft brewing industry available today. Read More >>
This comprehensive history of brewing in Holland follows the changes in technology and extensive government regulation... Read More >>
This book brings the reader right up to date with current thinking, and will be valued by both interested consumers... Read More >>
Beer production has seen many changes over the centuries, and this book combines both an historical look at the... Read More >>
This book gives a comprehensive overview of malts and malt competitors, how they are made and evaluated. The principles... Read More >>
This beer group activity book has 101 amazing, odd, and creative... Read More >>
This treasury of 2,500 definitions is the most comprehensive and up-to-date dictionary on beer and brewing terms... Read More >>
More than one hundred favorite recipesmade and paired with beerfrom the chefs of thirty great North American brew... Read More >>