Industrial chemistry books

Professionals in the agricultural and food industry and the scientific disciplines involved, including veterinary...  Read More >>

Health-Promoting Food Ingredients in Food Processing presents a comprehensive science-based approach covering the...  Read More >>

 Read More >>

This book offers a thorough exploration of ceramic extrusion, guiding readers from foundational principles to advanced...  Read More >>

This reference work describes comprehensively, compactly and precisely the history, properties, production and application...  Read More >>

 Read More >>

 Read More >>

 Read More >>

This book provides an authoritative source of information on the relationship between food processing technologies...  Read More >>

Advances in Sustainable Biomaterials: Bioprocessing 4.0, Characterizations, and Applications presents key chapters...  Read More >>

Microbiology and Health Benefits of Traditional Alcoholic Beverages is an interdisciplinary reference for students,...  Read More >>

Homogeneous Polymerization and Oligomerization Reactions, a volume in the Advances in Homogeneous Catalysis series,...  Read More >>

 Read More >>

The proper use of statistical methods is essential in food processing and biotechnology, and very few publications...  Read More >>

The Vertical Farm: Scientific Advances and Technological Developments systematically navigates the realm of vertical...  Read More >>

In this book, the role of nanobiotechnology in food which includes quality control and safety through nanosensors...  Read More >>

The book explores the use of AI and ML techniques for the design, characterization, and development of prediction...  Read More >>

The book delves into the intricate realm of Molecularly Imprinting Polymers (MIPs) functioning as artificial antibodies....  Read More >>

The principal aim of this book is to introduce chemists through a tutorial approach to the use of microwaves by...  Read More >>

This book provides a platform for researchers, engineers, and manufacturers to conceptualize green ideas for sustainably...  Read More >>

 Read More >>

As industries evolve, the demand for innovative solutions intensifies, yet challenges persist in harnessing the...  Read More >>

This book presents the trends in research on fermented foods, introducing successful cases related to the fermentation...  Read More >>

Plant-based Proteins: Sources, Extraction, Applications, Value-chain and Sustainability provides the latest findings...  Read More >>

This book systematically introduces the two core technologies of hub motor and distributed drive control, and describes...  Read More >>