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Provides information on a field of interest, training and educational requirements for various careers, and salary... Read More >>
An introductory forestry book that covers the principles and practices of forest management that are commonly practiced... Read More >>
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Effective postharvest handling is critical in maintaining the quality and freshness of crops from the time when... Read More >>
Covering the most important pathogens, this handbook provides clear, concise descriptions of the symptoms and cycles... Read More >>
Provides grape growers with practical information about choosing an appropriate site for a vineyard, establishment,... Read More >>
Building on the author's highly regarded Color Atlas of Fruit Pests, this new book gives a systematic account of... Read More >>
Underutilized and underexploited horticultural crops form an integral part of health food green parks, neutraceutical... Read More >>
The present book is the second volume in the series Underutilized and Underexploited Horticultural Crops edited... Read More >>
The book will be of interest to a very wide and diverse ience, which includes academics and researchers, interest... Read More >>
This book ""Spices"" comprehends and provides latest information on economic importance, botany, chemical composition,... Read More >>
Horticultural Reviews presents state-of-the-art reviews on topics in the horticultural sciences. The emphasis is... Read More >>
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops... Read More >>
""Viticulture"" is an introduction to the professional world of growing grapes for wine production and is aimed... Read More >>
The book focuses on conventional and recent propagation techniques delving upon crop-wise depictions of different... Read More >>
This book covers the Occidental crops derived from B. oleracea (cole or cabbage group) and Oriental types from B.... Read More >>