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This guidebook provides you with the greatest recipe ideas for fast Dutch oven cooking from over 50 different chefs... Read More >>
"Do you want to be able to can and preserve your favorite foods at home without having to spend money on pricey... Read More >>
For courses in cooking and food prep For over two decades, On Cooking: A Textbook of Culinary Fundamentals has prepared... Read More >>
This fully updated new edition for 2022, starts with a brief history of farriery, then looks at the legalities of... Read More >>
La mise en conserve domestique a beaucoup changé au cours des 180 années écoulées depuis son introduction comme... Read More >>
Sous vide (français) également connu sous le nom de cuisson longue durée à basse température, est une méthode de... Read More >>
"CULINARY OF THE GENIUSES - Simple formula to take care of your health diet (HEART AND COVID-19 DIET) About... Read More >>
When you consider coconuts, what rings a bell? Heaven, obviously! Toasted, sugared, velvety, or crunchy, nothing... Read More >>
A new standalone novel from the bestselling author Rosie ClarkeEast End of London Maggie Bailey has not had an... Read More >>
How did the top three the Taj, the Oberoi, ITC hotels come to dominate the Indian hotel landscape? What are the... Read More >>
Perfect for fans of Sarah Morgan, Jessica Redland and Kate Forster. Do only fools rush in? When Myles and Darcy... Read More >>
The Student Workbook package includes two workbooks that complement the Cosmetology, 14th edition and Standard Foundations... Read More >>
Perfect for fans of Sarah Morgan, Jessica Redland and Kate Forster. It's the most wonderful time of the year...but... Read More >>
"This book is the result of the author's absolute love for good food. Her exposure to the multiple cuisines of the... Read More >>