TV & celebrity chef cookbooks books

TV presenter and rare breed pig farmer Jimmy Doherty explains how to get involved with the land and the food that...  Read More >>

My Kitchen is a brand new collection of James Martin's favourite seasonal recipes. Be inspired in your kitchen all...  Read More >>

Relied on by millions of parents, Annabel knows what children like to eat and how to make family meals as trouble-free...  Read More >>

Madhur Jaffrey is the world's best-selling author of Indian cookery books. Here, she has collected 100 curry recipes...  Read More >>

With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern...  Read More >>

Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake,...  Read More >>

Nell is a practising nutritionist and TV presenter. Her STV and UKTV Food series The Woman Who Ate Scotland, showcasing...  Read More >>

From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every...  Read More >>

Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge....  Read More >>

Taking the reader behind the scenes of Heston's hit television shows, this book shows what drives this remarkable...  Read More >>

Antony's Slow Cooking has over 100 easy and delicious recipes for the slow cooker, oven or hob.  Read More >>

With over 150 recipes, including the secrets of Rachel's most successful (and treasured) cakes, sweet treats and...  Read More >>

Based on his popular PBS TV program Avec Eric, this book follows culinary superstar Eric Ripert as he explores the...  Read More >>

A collection of beautiful yet simple family favourite recipes from award-winning chef Neil Perry.  Read More >>

Ben O'Donoghue loves nothing more than cooking fresh, simple food for his family and friends. From weeknight dinners...  Read More >>

There are over 200 recipes in the book organised around courses and ingredients such as eggs and cheese, fish and...  Read More >>

Karen Martini welcomes us to her table. Here are 130 new recipes, organised into 20 menus - all easy to prepare...  Read More >>

One demanding New Jersey chef once tied his cooks to the stove by their apron strings. Another was such a finicky...  Read More >>

A culinary journey through the landscape of food, the book celebrates the wonderful food of the internationally...  Read More >>

When I began my career as a young chef, I didn't envisage that I would be on TV or writing a book about Christmas...  Read More >>

After more than a decade spent tracking down some of the world's most flavorful recipes, Florence brings it all...  Read More >>

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A fantastic collection of recipes, and an intriguing (indeed often surprising) insight into the role models that...  Read More >>

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A lavish, beautifully designed cookbook featuring the award-winning recipes of Peter Gilmore from Sydney's iconic...  Read More >>