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1756 books were found.
The book describes the physico-chemical and biochemical aspects of the plant secondary metabolites along with the... Read More >>
This book is the first comprehensive compilation describing the importance of sandalwood in national and international... Read More >>
Algae are simple, primitive, heterogeneous, autotrophic, eukaryotic or prokaryotic organisms that lead a symbiotic,... Read More >>
Over the past decade the world has seen the rise of the fascinating and diverse field currently recognized as nanotechnology.... Read More >>
This book comprises the best potato seed production practices and includes details on potato cultivation, classification,... Read More >>
In this comprehensive book, plant biologists and environmental scientists present the latest information on different... Read More >>
In the past few decades, it has been realized through research that fungal siderophores epitomize the uptake of... Read More >>
Fungi range from being microscopic, single-celled yeasts to multicellular and heterotrophic in nature. Fungal communities... Read More >>
The quest for cinnamon brought many explorers to Ceylon, whose ancient history is intertwined with the cinnamon... Read More >>
Microbial biosurfactant compounds are a group of structurally diverse molecules produced by microorganisms, and... Read More >>
This reference work provides an authoritative and comprehensive review of the latest developments in orchids’ biology,... Read More >>
What should the goals of agricultural science be? How do and how should the practitioners of agriculture address... Read More >>
More than 20 million childhood deaths occur every year due to the micronutrient deficiency and diet-related non-communicable... Read More >>
This study highlights the agency of African economic actors in the green tea trade between China and West Africa,... Read More >>
Biological control has become an attractive alternative strategy for the control of plant diseases to reduce the... Read More >>
This book compiles the latest applications of the cutting-edge gene editing tool CRISPR/Cas in the area of crop... Read More >>
This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. The... Read More >>
This reference work provides an authoritative and comprehensive review of the latest developments in orchids' biology,... Read More >>
Sorghum is the most important cereal crop grown in the semi-arid tropics (SAT) of Africa, Asia, Australia and Americas... Read More >>
This book provides a detailed review of many different aspects of pathogens, from the effects of single base pair... Read More >>
Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance... Read More >>
Tea is an important non-alcoholic beverage plant of the world. Cultivation of tea is also commercially very important... Read More >>
This book is designed to popularize Quinoa cereal among both scientific and food industry. Read More >>
This book summarizes recent advances in carnation genome research for large-scale transcriptome analysis, the draft... Read More >>