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1756 books were found.
Fungi are an important link in the food webs of all ecosystems. Read More >>
This volume provides protocols and methods on techniques to study plant gametogenesis. Chapters are divided into... Read More >>
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Plant Small RNA for Food Crops provides foundational insights into the role of small RNA in food crops in varying... Read More >>
It also discusses new methods such as nylon film culture system, light-emitting diode and wireless light-emitting... Read More >>
Chapters of this book address numerous themes covering the recent advances in roles, diversity, and dynamics of... Read More >>
The main practical breakthrough of this century is nanobiotechnology, an amalgamation of biology and nanotechnology... Read More >>
Global industrial growth has resulted in numerous pollutants being introduced into the environment. This book provides... Read More >>
It addresses the present status of food and nutritional security and highlights the importance of micronutrients... Read More >>
The book describes the physico-chemical and biochemical aspects of the plant secondary metabolites along with the... Read More >>
This book is the first comprehensive compilation describing the importance of sandalwood in national and international... Read More >>
Algae are simple, primitive, heterogeneous, autotrophic, eukaryotic or prokaryotic organisms that lead a symbiotic,... Read More >>
Over the past decade the world has seen the rise of the fascinating and diverse field currently recognized as nanotechnology.... Read More >>
This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. The... Read More >>
This collection reviews the wealth of research on the different ways of improving C₃ photosynthesis in crops and... Read More >>
This book provides a comprehensive overview of medicinal plants and their interaction with abiotic stress in terms... Read More >>
Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance... Read More >>
This book is the first comprehensive compilation of existing knowledge on the impact of cisgenic crops on biodiversity,... Read More >>
This book dispenses a comprehensive coverage of up-to-date account of genomics and genome editing enriched smart... Read More >>
This book is designed to popularize Quinoa cereal among both scientific and food industry. Read More >>
The book focuses on interesting topics in plant biotechnology and its applications. The first section covers a number... Read More >>
Antibiotics, the backbone of modern clinical-medicine, are facing serious challenges from emerging antimicrobial-resistance... Read More >>
This edited book presents the latest research on cucumber, its genetic resources and diversity, tissue culture and... Read More >>
This book discusses CRISPR/Cas- one of the most powerful tools available to scientists for genome editing. CRISPR/Cas... Read More >>
This book gathers the latest information on the organization of genomes in wild Solanum species and emphasizes how... Read More >>