National & regional cuisine books

For any visitor to Japan, it becomes immediately clear how central the convenience store (or ‘konbini’) is to everyday...  Read More >>

Top vegan chef Shannon Martinez presents an Italian feast with over 100 recipes for plant-based aperitivo, pasta,...  Read More >>

In The Golden Wok Diana Chan shows you that the wok is the most versatile pan in your home with over 80 recipes...  Read More >>

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Savour the art of slow cooking the Italian way, where flavours deepen and texture is softened to create comforting,...  Read More >>

Beloved Bravo TV food personality Caroline Manzo invites you to come over, pull up a chair, and fill your belly...  Read More >>

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Internationally regarded chef, teacher and mentor Tony Tan's joyful recipes and gentle lessons in the essential...  Read More >>

80 irresistible Italian recipes reinvented for the air fryer by Gino D'Acampo  Read More >>

The Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between...  Read More >>

A fascinating and eye-opening chronicle of the global history of oyster farming, the current state of the industry,...  Read More >>

Souk to Table brings the vibrant flavors and bold spices of Middle...  Read More >>

A culinary journey to Japan’s north    Read More >>

From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array...  Read More >>

The debut cookbook from the prince of baked potatoes  Read More >>

Create delicious lunchboxes for the entire family in 30 minutes or less! This book provides easy, step-by-step instructions...  Read More >>

A fresh collection of more than 150 authentic, exciting pasta dishes from Barilla’s famed test kitchen  Read More >>

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Dinner in One Take presents recipes that deliver epic taste without epic effort, even on a weeknight, from the inventive,...  Read More >>

 Transform your home pantry and learn to buy, store, cook, and savor basic staples with The Yearlong Pantry.  Read More >>

The Italian Family Kitchenis a fresh and definitive collection of traditional Italian cooking,just as a lucky guest...  Read More >>

Featuring new recipes and photographs, this revised and updated edition of Virginia Willis’s best-selling culinary...  Read More >>

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More than 100 simple, Asian-influenced, veggie-forward recipes that crank up the flavor and help you stay healthy...  Read More >>