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Includes bibliographical references and index. Read More >>
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Bringing together a distinguished interdisciplinary team of contributors, this volume provides a comprehensive exploration... Read More >>
This book focusses on the toxicological aspects of aerobiology, considering the adverse health effects associated... Read More >>
Foodborne Diseases: Case Studies of Outbreaks in the Agri-Food Industries defines the context of foodborne disease... Read More >>
Itis by virtue of dedicated scientists that new toxins are discovered and that new insights arise, leading the way... Read More >>
Focuses on biosecurity with coverage of pathogens, prevention and response methodology. This book provides a conceptual... Read More >>
Este libro proporciona una evaluación de las medidas recomendadas para reducir la exposición a los contaminantes... Read More >>
Cet ouvrage évalue les mesures préconisées pour réduire l'exposition aux contaminants hautement toxiques et cancérogènes... Read More >>
Date of publication from publisher website. Read More >>
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues... Read More >>
A worldwide health problem, arsenic exposure affects over 140 million people. This book discusses arsenic s fundamentals,... Read More >>
Building from the perspective of reproductive and developmental biology, this book provides a timely and comprehensive... Read More >>
The mycotoxin ochratoxin A (OTA) is a secondary metabolite of certain fungi that may be present in food and feed.... Read More >>
Designed for graduate and advanced undergraduate courses, this book goes beyond the simple analysis of naming a... Read More >>