Cookery, food & drink books

317330 books were found.

A World of Flavour: A Celebration of Food and Recipes from Around the Globe

A World of Flavour: A Celebration of Food and Recipes...

Author: Gabrielle Langholtz ,  Tania García
ISBN: 9781838667702
Format: Hardback
$49.95

Inspire children to read, learn, and cook their way around the world with this vibrant collection of authentic recipes...  Read More >>

Home Made: Recipes from the countryside

Home Made: Recipes from the countryside

Author: Kate Humble
ISBN: 9781856755054
Format: Hardback
$59.99

The newest cookbook from one of TV's best-loved presenters  Read More >>

Ethnic Hospitality Marketing: Authenticity and Quality Constructions in the Greek Food Industry

Ethnic Hospitality Marketing: Authenticity and Quality...

Author: Elena Chatzopoulou
ISBN: 9781032130729
Format: Paperback
$83.99

Drawing on qualitative research methods, the book explores examples from the Greek food industry to analyse restaurateurs’...  Read More >>

In Fine Spirits: A complete guide to distilled drinks including gin, whisky, rum, tequila, vodka and more

In Fine Spirits: A complete guide to distilled drinks...

Author: Neil Ridley ,  Joel Harrison
ISBN: 9781784729387
Format: Hardback
$45.00

An accessible and authoritative guide to the world of spirits, by the award-winning authors of Distilled and 60-Second...  Read More >>

The Food For Life Cookbook: 100+ Recipes Created with ZOE

The Food For Life Cookbook: 100+ Recipes Created with...

Author: Tim Spector
ISBN: 9781787335233
Format: Hardback
$59.99

The essential cookbook companion to gut-health expert Tim Spector's #1 bestselling Food For Life ** THE ONLY GUT-HEALTH...  Read More >>

Life's Too Short to Stuff a Mushroom: Really good food without the fuss - foolproof recipes, shortcuts and hacks

Life's Too Short to Stuff a Mushroom: Really good food...

Author: Prue Leith
ISBN: 9780711292505
Format: Hardback
$49.99

In Life's Too Short to Stuff a Mushroom, chef and TV legend Dame Prue Leith brings us the cookbook you've always...  Read More >>

Mary’s Foolproof Dinners: 120 effortless recipes from my brand-new BBC series

Mary’s Foolproof Dinners: 120 effortless recipes from...

Author: Mary Berry
ISBN: 9781785949227
Format: Hardback
$65.00

Accompanying a new 6-part BBC series, Britain's best-loved cook brings together a lifetime of culinary knowledge...  Read More >>

Salt Hank: A Five Napkin Situation (A Cookbook)

Salt Hank: A Five Napkin Situation (A Cookbook)

Author: Henry Laporte
ISBN: 9781668025482
Format: Hardback
$49.99

Big-flavor recipes for food-obsessed people in this first cookbook from one of social media's most beloved and popular...  Read More >>

Crunch: An Ode to Crisps

Crunch: An Ode to Crisps

Author: Natalie Whittle (Food & Drink Editor)
ISBN: 9780571384105
Format: Hardback
$45.00

A cultural history of the nation's favourite snack  Read More >>

Memories of Gascony

Memories of Gascony

Author: Pierre Koffmann
ISBN: 9781783256402
Format: Hardback
$59.99

New edition of the award-winning cookbook Memories of Gascony from three-Michelin starred chef Pierre Koffmann  Read More >>

Chocolate Lover: A Baking Book—Decadent Treats

Chocolate Lover: A Baking Book—Decadent Treats

Author: Michele Song
ISBN: 9781797215914
Format: Hardback
$73.79

An irresistible collection of 60 recipes in a special package with metallic silver paper (just like a chocolate...  Read More >>

What I Ate in One Year: (and related thoughts)

What I Ate in One Year: (and related thoughts)

Author: Stanley Tucci
ISBN: 9780241683132
Format: Hardback
$45.00

 Read More >>

The Hebridean Baker: The Scottish Cookbook

The Hebridean Baker: The Scottish Cookbook

Author: Coinneach MacLeod
ISBN: 9781785306433
Format: Hardback
$55.00

International bestseller Coinneach MacLeod aka The Hebridean Baker returns with his fourth cookbook sharing with...  Read More >>

The Big Book of Bread: Recipes and Stories From Around the Globe

The Big Book of Bread: Recipes and Stories From Around...

Author: James Morton
ISBN: 9781787138742
Format: Hardback
$77.63

Explore the history and geography of bread with recipes old and new, from near and far, from Modern Sourdough to...  Read More >>

Classic Cocktails and Fancy Drinks: With Angostura Bitters

Classic Cocktails and Fancy Drinks: With Angostura Bitters...

Author: Angostura Limited
ISBN: 9781529938098
Format: Hardback
$55.00

Celebrate 200 years of timeless mixology with Angostura Bitters Step into the world of classic cocktails with Angostura...  Read More >>

Spicy Salsas & Moles: A Cookbook for Lovers of Mexican Heat

Spicy Salsas & Moles: A Cookbook for Lovers of Mexican...

Author: Ericka Sanchez ,  Nicole Presley
ISBN: 9781641708920
Format: Hardback
$29.99

Things are about to get HOT in the kitchen with Ericka Sanchez and Nicole Presley’s newest cookbook all about salsa...  Read More >>

The Elf on the Shelf Family Cookbook: 50 Elftastic Recipes Plus Playful Elf Ideas, Games, Activities, and More!

The Elf on the Shelf Family Cookbook: 50 Elftastic Recipes...

Author: Chanda A. Bell
ISBN: 9780063345737
Format: Hardback
$45.00

""A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the brand's...  Read More >>

The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa

The Contemporary African Kitchen: Home Cooking Recipes...

Author: Alexander Smalls ,  Nina Oduro
ISBN: 9781838668457
Format: Hardback
$69.95

Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices  Read More >>

A Taste of the Château: Master the art of seasonal celebrations with over 100 delicious recipes, beautiful crafts and inspiring gardening projects

A Taste of the Château: Master the art of seasonal celebrations...

Author: Dick Strawbridge ,  Angel Strawbridge
ISBN: 9781399603195
Format: Hardback
$55.00

Celebrate the château way with over 100 recipes, crafts and gardening projects from Sunday Times bestselling authors...  Read More >>

Libro de Cocina Wok Para Principiantes: Recetas Tradicionales Chinas

Libro de Cocina Wok Para Principiantes: Recetas Tradicionales...

Author: Ramón Trevino
ISBN: 9781836871347
Format: Hardback
$155.71

¿Qué es un wok? Un wok se define como un utensilio de cocina de fondo redondo con lados altos, comúnmente diseñado...  Read More >>

Pass the Plate: Everyday Comfort Cooking to Savour and Share

Pass the Plate: Everyday Comfort Cooking to Savour and...

Author: Carolina Gelen
ISBN: 9781529929492
Format: Hardback
$59.99

Viral food influencer Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes in her trademark...  Read More >>

The Cozy Christmas Cookbook: 50 Recipes to Rediscover the Magic of the Season

The Cozy Christmas Cookbook: 50 Recipes to Rediscover...

Author: Taylor Vance
ISBN: 9781577154778
Format: Hardback
$19.99

The Cozy Christmas Cookbook includes all the tips, advice, and traditional and trendy recipes you need to celebrate...  Read More >>

Three Ingredient Cocktails: 60 Drinks Made in Minutes

Three Ingredient Cocktails: 60 Drinks Made in Minutes...

Author: Kate Calder
ISBN: 9781784887711
Format: Hardback
$38.79

 Read More >>

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