Beers books

This work deals with beers and coolers. It covers quality assurance; research and development; physico-chemical...  Read More >>

Gathers recipes for pale ales, brown ales, regional ales, porters, stouts, European lagers, American lagers, flavored...  Read More >>

Volume 91 contains four indespensable reviews and over 30 descriptive figures. * Maintains the highest impact factor...  Read More >>

Describes the history of the beer-making industry in Wisconsin - its pioneers, the evolution of its taverns, the...  Read More >>

This title covers 2000 years of drinking history, from Roman roadside inns to the modern pub. It includes efforts...  Read More >>

""The Standard Wine Cookbook, by Anne Director, is the perfect addition to any cooking library. Director has recorded...  Read More >>

The perfect introduction to the subject of beer, written by John Watney, a member of the famous brewing family,...  Read More >>

Learn about the origin of one of the world's most beloved alcoholic drinks with Why We Love Beer. With a collection...  Read More >>

A feast for beer geeks and history buffs alike, In the Land of Ninkasi tells the story of the world's first great...  Read More >>

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The Beer Lover's Guide to the Midwest features breweries, brewpubs...  Read More >>

Complete guide to brewing beer, making your own malted barley.  Read More >>

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Our American Dream Cookbook not only celebrates forty years of Jim Koch and the Boston Beer Company, which sparked...  Read More >>

Explore the history of beer and brewing in Rochester, New York.  Read More >>