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OverviewIn 361 AD the Emperor Julian described the Teutonic northern European races as 'sons of malt'. Big drinkers they all were, but none so much as the English. As this book shows, the English have in fact spent much of the last 2000 years semi-permanently drunk. The history of ale, beer and gin, to name but a few of the key culprits, alongside the history of the ale-house, tavern and pub, is indeed a major part of the social history of the nation. The full story is tld here, including the (mostly unsuccessful) efforts of the Church, the Puritans, temperance crusaders and the taxman to curb the boisterous habits of the English. Rich with fascinating detail and humorous anecdotes, it is a terrific read and an ideal 'alternative' history of English society. Full Product DetailsAuthor: Peter HaydonPublisher: The History Press Ltd Imprint: Sutton Publishing Ltd ISBN: 9780750927482ISBN 10: 0750927488 Pages: 320 Publication Date: 01 January 1980 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationPeter Haydon is a freelance journalist. He is General Secretary of the Society of Independent Brewers, editor of the society's journal, and a member of the British Guild of Beer Writers. His other books are Which? Guide to Country Pubs (Consumers Association, 1999) and Known Treasures and Hidden Gems: A Guide to the Best Pubs in London (CAMRA Books, 1996) He lives in London. Tab Content 6Author Website:Countries AvailableAll regions |