Agricultural science books

""I like to say that when you buy an acre of land you get 43,500 square feet of solar panel. When you start thinking...  Read More >>

Les résultats de l'électroculture en général et du système Basty en particulier furent exceptionnels en termes de...  Read More >>

Why should our museum accept and exhibit that tractor? Why do we need to keep those old seed samples or those plows?...  Read More >>

The advent of affordable whole genome sequencing in combination with existing cereal functional genomics data has...  Read More >>

The book uses archival data to examine how access to micro-finance credit played a role in facilitating adjustment...  Read More >>

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This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean...  Read More >>

With his method of electroculture described in his book published in 1904, the author stated, for example, that...  Read More >>

Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming...  Read More >>

Why should our museum accept and exhibit that tractor? Why do we need to keep those old seed samples or those plows?...  Read More >>

Despite the growing interest in olive oil, most people know very little about what it is or how it is made. This...  Read More >>

First Published in 1992. Routledge is an imprint of Taylor & Francis, an informa company.  Read More >>

In this spirit, the ATMSS International Workshop “Advances in Laboratory Testing & Modelling of Soils and Shales”...  Read More >>

This book is a ready reference on recent innovations in dryland agriculture and reinforces the understanding for...  Read More >>

Teaming with Fungi is the first book to accessibly explain the essential symbiotic relationship between soil-dwelling...  Read More >>

John Seymour's book about his, and his family's, life on the land in Suffolk; an optimistic and pragmatic vision...  Read More >>

Containing seven reviews that discuss topics critical to agricultural and environmental sustainability, this work...  Read More >>

This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional...  Read More >>

This book is the third volume on Nanoscience in Food and Agriculture, published in the Sustainable Agriculture Reviews...  Read More >>

This book primarily aims to provide students with the most recent trends in agriculture competitive examinations....  Read More >>

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In this book, the biosorption process used to produce biological components of fertilisers was examined. For this...  Read More >>

There is a pressing need for the publication of a comprehensive and up-to-date textbook on breeding ornamental flower...  Read More >>

Fruit cultivation encompasses various aspects such as nutritive and cultural significance, origin, history, and...  Read More >>

This book examines the most up-to-date research in the agricultural field. The first chapter discusses growing techniques...  Read More >>