Free Delivery Over $100
12055 books were found.
Read More >>
Chapters on slaughter, important camel products and their processing complete the volume. Large camels (camels and... Read More >>
The book explains the significance of insect pests for evaluating climatic impacts on a wide range of ecological... Read More >>
This edited collection explores the landscapes of extraction as material networks that brought people, space, and... Read More >>
This book argues for the utility of human rights in the practice of ocean governance. Read More >>
Organic Versus Conventional Farming presents the results of a comparison of the quality of food products and raw... Read More >>
Ever-increasing population growth, combined with ongoing climate change signals that agriculture will face great... Read More >>
The contributed volume assimilates the knowledge, experience, and exciting aspects of soil carbon research in the... Read More >>
Soil, the foundation of life, is an essential component of agricultural productivity. Healthy soil not only provides... Read More >>
This book explains and explores how collaborations can be built and strengthened between African universities and... Read More >>
This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an... Read More >>
This book documents food-insecurity in urban communities across the United States and asks the question whether... Read More >>
Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management... Read More >>
The current volume focuses on novel sources of biofungicides, primarily providing complete knowledge of microbial... Read More >>
The explosive growth of bioeconomy and bioscience, coupled with an interconnected planet increases the potential... Read More >>
