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11934 books were found.
"Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of... Read More >>
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Overview of Geotechnical Engineering Geotechnical engineering is a crucial discipline in the field of civil engineering... Read More >>
International expert authors provide a full description on the use of aromatic plants, extracts and essential oils... Read More >>
This book delves into microbial production and its implications for various industries and presents the latest advancements... Read More >>
This book makes a philosophical contribution to theory and inquiry in environmental education by attempting a form... Read More >>
This book vividly explains the processes, factors, and causes of drought in soils of agroecosystems. It explains... Read More >>
This book advances our understanding of security and its intricate interactions with geopolitics and the environment... Read More >>
This book looks at whether nexus thinking offers a systematic approach to combat global environmental problems and... Read More >>
This book discusses commercial uses of insects and their economic potential. This will generate interest in further... Read More >>
With chapter contributions from prominent scientists in the cell wall field, Plant Cell Walls: Research Milestones... Read More >>
This book details dynamic cropland transformation, agriculture development, climate change and environment with... Read More >>
This book discusses major issues in the field of agriculture like crop diseases, lack of storage management, pesticide... Read More >>
This book draws on lessons learned from how the PVC value chain has engaged with problems and made further progress... Read More >>
This book provides a comprehensive overview of the essential role of trees and forests in cities, and examines the... Read More >>
This collection explores the need to optimise the C3 photosynthesis cycle in crop production to boost crop yields... Read More >>
This open access book is a compilation of protocols developed through a Coordinated Research Project of the Joint... Read More >>
This book considers key quality attributes, such as colour, flavour, nutritional content and appearance on consumer... Read More >>