Preserving & freezing books

3012 books were found.

Crock Pot Cookbook: 1000 Easy & Delicious Crock Pot Recipes for Rapid Weight Loss & Burn Fat Forever ( 4 Weeks Healthy Meal Plan )

Crock Pot Cookbook: 1000 Easy & Delicious Crock Pot...

Author: Mikayla E Walton
ISBN: 9781649848642
Format: Paperback
$66.19

Have you been too busy to slow down and eat a good meal? While eating out is convenient, you are not sure that...  Read More >>

Sous Vide Cookbook For Beginners: 601 Most Wanted And Delicious Recipes For Everybody. 31 Days Meal Plan Included

Sous Vide Cookbook For Beginners: 601 Most Wanted And...

Author: Max Warden
ISBN: 9781913987688
Format: Paperback
$77.47

If you are a regular wanderer of fine dining and restaurants, then you have most possibly eaten a meal that had...  Read More >>

Cosori Dehydrator Cookbook

Cosori Dehydrator Cookbook

Author: Grina Clank
ISBN: 9781953702906
Format: Paperback
$31.02

The Cosori Dehydrator Cookbook: 300 easy & delicious recipes to help smart people save time and money. Dehydration...  Read More >>

Fermentation as Metaphor: From the Author of the Bestselling ""The Art of Fermentation""

Fermentation as Metaphor: From the Author of the Bestselling...

Author: Sandor Ellix Katz
ISBN: 9781645020219
Format: Hardback
$66.00

Imagine an unseen universe, one that exists literally beneath our notice. One that is only visible to human eyes...  Read More >>

Root Cellaring: Discover Practical Root Cellar Ideas for Natural Cold Storage that Are Inexpensive and Easy to Build

Root Cellaring: Discover Practical Root Cellar Ideas...

Author: Mark Light
ISBN: 9781913922665
Format: Hardback
$51.67

With the methods you'll learn in this book, you will be able to stretch the resources of your garden further than...  Read More >>

Drying Technologies for Foods: Fundamentals & Applications:  Part III(Co-Published With CRC Press,UK)

Drying Technologies for Foods: Fundamentals & Applications:...

Author: Nema, Prabhat, Barjindar Pal Kaur and Arun Majumdar ,  Barjinder Pal Kaur
ISBN: 9788119072880
Format: Paperback
$326.03

Drying is an important unit operation used in the industry for processing and preservation of food products.  Read More >>

Healthy Fermented Food Cookbook: Everything You Need To Know With Delicious Recipes

Healthy Fermented Food Cookbook: Everything You Need...

Author: Dr David Jones
ISBN: 9798560300210
Format: Paperback
$28.96

Even beginners can make their own fermented foods! This easy-to-follow comprehensive guide presents to you delicious...  Read More >>

Dehydrator Cookbook

Dehydrator Cookbook

Author: Romilda Bake
ISBN: 9781914092152
Format: Paperback
$54.34

Are you new to the world of dehydration? Fret not, we have got you covered. This book contains proven steps...  Read More >>

Canning and Preserving for Beginners: A Complete Guide to Water Bath and Pressure Canning. Including 101 Easy and Traditional Recipes for a Healthy and Sustainable Lifestyle

Canning and Preserving for Beginners: A Complete Guide...

Author: Agatha K Miller
ISBN: 9781914072031
Format: Hardback
$77.60

Are you looking for ways to enjoy most of your seasonal foods throughout the year, canning and keeping them at home?...  Read More >>

Sous Vide Cookbook For Beginners: 601 Most Wanted And Delicious Recipes For Everybody. 31 Days Meal Plan Included

Sous Vide Cookbook For Beginners: 601 Most Wanted And...

Author: Max Warden
ISBN: 9781913987169
Format: Hardback
$111.11

If you are a regular wanderer of fine dining and restaurants, then you have most possibly eaten a meal that had...  Read More >>

The Time-Traveling Cookbook: 50 Recipes to Make Ahead and Freeze

The Time-Traveling Cookbook: 50 Recipes to Make Ahead...

Author: Sophia Freeman
ISBN: 9798561514425
Format: Paperback
$36.83

Prepare amazingly freezer-friendly make-ahead meals that your future self will undoubtedly thank you for. We put...  Read More >>

Vom Garten ins Glas: Lebensmittel haltbar machen - Was jeder Hobbygärtner über das Pflanzen, Ernten und Einmachen wissen sollte

Vom Garten ins Glas: Lebensmittel haltbar machen - Was...

Author: Mona Biberecke
ISBN: 9798553289492
Format: Paperback
$38.25

Ihr Kühlschrank ist schonwieder leer und der Supermarkt ist auch schon geschlossen? Der Ratgeber ""Vom Garten ins...  Read More >>

Home Canning Y'all

Home Canning Y'all

Author: Janet Baldridge
ISBN: 9798681982999
Format: Paperback
$47.65

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Dehydrator and Sous Vide Recipes Cookbook: 2 Books In 1: Learn Modern Cooking Techniques, Dehydrate Fruits And Vegetables And Slow Cook Meat And Fish With Sous Vide Machine

Dehydrator and Sous Vide Recipes Cookbook: 2 Books In...

Author: Adele Tyler
ISBN: 9798559517025
Format: Paperback
$65.97

Do you want to explore new cooking skills to impress your family and friends? In this 2 books in 1 edition Adele...  Read More >>

High Mood Food: Natural, fermented, living food. Our stories, our recipes, our way of life.

High Mood Food: Natural, fermented, living food. Our...

Author: Ursel Barnes
ISBN: 9781910863749
Format: Hardback
$51.75

High Mood Food is the new cook book and guide to eating healthily with a unique focus on gut health, championing...  Read More >>

The Awesome Canning Cookbook: A Guide with Great Recipes to Prepare

The Awesome Canning Cookbook: A Guide with Great Recipes...

Author: Angel Burns
ISBN: 9798552474509
Format: Paperback
$36.83

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Meal in a Jar Guide for Beginners: Beginners Guide To Food Preservation With Quick and Easy Cooking With Delicious Recipes: Everything You Need To Know

Meal in a Jar Guide for Beginners: Beginners Guide To...

Author: Dr James Nicholas
ISBN: 9798552342464
Format: Paperback
$31.60

Canning jars have never been more fashionable in the food world than right now. Aesthetically, the clear, transparent,...  Read More >>

The Artisan Kitchen: The science, practice and possibilities

The Artisan Kitchen: The science, practice and possibilities...

Author: James Strawbridge
ISBN: 9780241399774
Format: Hardback
$65.00

"""Fermenting, brewing, bread making, curing, smoking, wood cooking""--Cover."...  Read More >>

Canning and Preserving Food for Beginners: The Complete Guide to Water Bath and Pressure Canning, Fermenting, and Preserving Food at Home with Easy Recipes (Color Version)

Canning and Preserving Food for Beginners: The Complete...

Author: Lydia Reed
ISBN: 9798696864310
Format: Paperback
$77.56

Do you want to enjoy your favorite seasonal foods all year round by canning and preserving them at home? Canning...  Read More >>

The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider

The Big Book of Cidermaking: Expert Techniques for Fermenting...

Author: Christopher Shockey ,  Kirsten K. Shockey
ISBN: 9781635861136
Format: Paperback
$49.99

Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages...  Read More >>

Cook Once Eat All Week Recipes: A Complete Cookbook of Delicious Make-Ahead Dish Ideas!

Cook Once Eat All Week Recipes: A Complete Cookbook...

Author: Allie Allen
ISBN: 9798695891621
Format: Paperback
$55.31

Is your life already too much busy? I know just how you feel. It's the way I feel most every day. There are so many...  Read More >>

Cook Once Eat All Week Recipes: A Complete Cookbook of Delicious Make-Ahead Dish Ideas!

Cook Once Eat All Week Recipes: A Complete Cookbook...

Author: Allie Allen
ISBN: 9798695891546
Format: Paperback
$36.83

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The Dehydrator Cookbook for Everyone: Timeless Dehydrator Recipes

The Dehydrator Cookbook for Everyone: Timeless Dehydrator...

Author: Sophia Freeman
ISBN: 9798694682077
Format: Paperback
$36.83

If you love farming, or you are someone who loves to eat lots of fresh produce, then you know how hard it is to...  Read More >>

Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes.

Canning and Preserving for Beginners: The Complete Guide...

Author: Cynthia F Nathan
ISBN: 9798693554412
Format: Paperback
$28.75

Learn the Easiest and Safest Methods of Preserving Foods for you and Your Family! Are you new to canning and preserving...  Read More >>

Homemade Food Canning: The Ultimate Guide To Store Everything In Jars ( Canned Meat, Jams, Vegetables, Jellies, Pickles ) - Homemade Recipes For Pressure Canning, and Fermenting

Homemade Food Canning: The Ultimate Guide To Store Everything...

Author: Allan Ford
ISBN: 9798691569524
Format: Paperback
$31.65

C nn ng an m rt nt, f m th d of f d r rv t n f r t d r rl . Th nn ng r involves placing...  Read More >>

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