Preserving & freezing books

Sous vide ( ), , , -...  Read More >>

"Looking for a cookbook that will help you prepare for anything life throws your way? Look no further than...  Read More >>

( 1 7 , 72 ) . - ....  Read More >>

Canning includes handling food in shut glass jars at high temperatures. The intensity hinders regular decay by annihilating...  Read More >>

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"欢迎来到""脱水机厨房""，这是一本包含 100 种美味又营养的脱水机食谱的食谱。无论您是经验丰富的脱水专家还是刚刚起步，这本书都能满足每个人的需求。以下是喜爱脱水食品的几个原因：  保留营养：与罐装或冷冻等其他保存方法相比，脱水食品可以保留更多的营养。...  Read More >>

A playful and accessible guide to fermenting at home James Read is on a mission to smuggle bacteria into our kitchens....  Read More >>

"ยิินดีต้อนรับสู่ "" คู่มือกำรขจัดน้ำออกที่ดีที่สุด"" ตาราอาหารที่อัดแน่นด้วยสูตรอาหารที่อร่อยและมีคุณค่าทางโภชนาการกว่า...  Read More >>

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Excerpt: ...omitting the parsley, and letting the butter get hot in a frying pan, before putting the beans in; fry...  Read More >>

"As a home chef, I have always been fascinated by the world of fermented foods, and sauerkraut has always been one...  Read More >>

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When the author wrote the Appledore Cook Book, nine years ago, she had seen so many failures and so much consequent...  Read More >>

Cook, Batch, Freeze is the ideal book for anyone looking to save time and money, without scrimping on flavour and...  Read More >>

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Sous vide (франц.), також відомий як тривале приготування при низькій температурі, - це спосіб приготування, при...  Read More >>

Sous vide (franska) einnig Þekkt sem lághita langtímaeldun, er matreiðsluaðferð Þar sem matur er settur í plastpoka...  Read More >>

სოუს ვიდი (ფრანგ.) ასევე ცნობილია, როგორც დაბალ ტემპერატურაზე ხანგრძლივი მომზადება, არის მომზადების მეთოდი, რომლის...  Read More >>

Sous vide (tiếng Pháp) còn được gọi là nấu trong thời gian dài ở nhiệt độ thấp, là phương pháp nấu trong đó thực...  Read More >>

Do you suffer from digestive troubles that disrupt your daily life? What If I Told You There Was A Way That You...  Read More >>

Are you considering using water bath canning to safely preserve perishables like jams, tomatoes, pickles, relishes,...  Read More >>

When we talk about apples, we always imagine something sweet, colorful and delicious. For me, apples are associated...  Read More >>

"As a home chef, I have always been fascinated by the world of fermented foods, and sauerkraut has always been one...  Read More >>