Preserving & freezing books

3012 books were found.

For Luncheon and Supper Guests: Preparations for Midday Luncheons, Afternoon Parties, and Sunday Night

For Luncheon and Supper Guests: Preparations for Midday...

Author: Alice Bradley
ISBN: 9781805474814
Format: Paperback
$39.57

Meals of many courses are neither practical nor popular with the modern hostess. For a company luncheon or supper...  Read More >>

2023 Beginner's Guide to Canning: A Step-by-Step Guide to Preserving Food for Your Family

2023 Beginner's Guide to Canning: A Step-by-Step Guide...

Author: Mike Prescott
ISBN: 9798396780101
Format: Paperback
$36.96

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The Ultimate Jam Recipe Book: Great Ideas for Homemade Jams You Wouldn't Want to Miss

The Ultimate Jam Recipe Book: Great Ideas for Homemade...

Author: Aiden Olson
ISBN: 9798396762855
Format: Paperback
$36.83

"Discover the world of homemade jams with "" The Ultimate Jam Recipe Book"" This captivating cookbook offers a delightful...  Read More >>

How to Lose Weight with Lemon Juice and Water: Achieving Your Ideal Weight

How to Lose Weight with Lemon Juice and Water: Achieving...

Author: Janet Rose
ISBN: 9798397868341
Format: Paperback
$25.08

Lose Weight with Lemon Juice and Water is a comprehensive guide to using the power of lemon juice and water as part...  Read More >>

Pressure Canning Guide: Canning Meats, Vegetables, Meals in Jars, and More

Pressure Canning Guide: Canning Meats, Vegetables, Meals...

Author: Phoebe Potter
ISBN: 9798397749893
Format: Paperback
$34.29

"Are you eager to preserve the bounty of your garden or create delicious homemade meals that can be conveniently...  Read More >>

Complete Guide to Home Canning (Color)

Complete Guide to Home Canning (Color)

Author: U S Dept of Agriculture
ISBN: 9781738959297
Format: Paperback
$63.33

Printed in Color. Home canning has changed greatly in the 180 years since it was introduced as a way to preserve...  Read More >>

Fermentation: History, Uses and Recipes

Fermentation: History, Uses and Recipes

Author: Mathilde Fenestraz ,  Stephane Ros
ISBN: 9780228104117
Format: Hardback
$39.95

The role of fermentation in food history and the key products (bread, cheese, wine, beer, coffee, pickles and yoghurt)...  Read More >>

How To Prepare And Serve A Meal And Interior Decoration

How To Prepare And Serve A Meal And Interior Decoration...

Author: Lillian B Lansdown
ISBN: 9781805471578
Format: Paperback
$26.37

There are many things to consider before the meal to be served from the kitchen through the butler's storage room...  Read More >>

The Ultimate Amish Guide to Canning and Preserving: Traditional Recipes and Methods for Home Canning and Preservation

The Ultimate Amish Guide to Canning and Preserving:...

Author: Rachel Mast
ISBN: 9781803620725
Format: Paperback
$57.82

"Looking for a comprehensive guide to canning and preserving your favorite foods? Look no further than ""The...  Read More >>

Fermentation For Beginners: 32 little-known healthy fermented food recipes full of probiotics, enzymes, vitamins and minerals, for a longer and healthier life

Fermentation For Beginners: 32 little-known healthy...

Author: Morgan Vale
ISBN: 9781806314713
Format: Paperback
$78.94

Master the age-old art of fermentation from home with Fermentation for Beginners. Fermented foods are a delicious...  Read More >>

Apple Jams: Apple Cookbook with Unique and Palatable Jam Recipes for Desserts

Apple Jams: Apple Cookbook with Unique and Palatable...

Author: Brendan Fawn
ISBN: 9798395100399
Format: Paperback
$39.57

When we talk about apples, we always imagine something sweet, colorful and delicious. For me, apples are associated...  Read More >>

Fermentation For Beginners: 32 little-known healthy fermented food recipes full of probiotics, enzymes, vitamins and minerals, for a longer and healthier life

Fermentation For Beginners: 32 little-known healthy...

Author: Morgan Vale
ISBN: 9781806314720
Format: Hardback
$92.14

Master the age-old art of fermentation from home with Fermentation for Beginners. Fermented foods are a delicious...  Read More >>

UNDIRBÚNINGSUPPLÝSINGAR fyrir MÁLTARKIT

UNDIRBÚNINGSUPPLÝSINGAR fyrir MÁLTARKIT

Author: Lilja Kristjánsdóttir
ISBN: 9781835000199
Format: Paperback
$134.61

Verið velkomin í UNDIRBÚNINGSUPPLÝSINGAR fyrir MÁLTARKIT Þar sem Þú munt uppgötva gleðina við að elda með fersku...  Read More >>

ミールキットの準備レシピ

ミールキットの準備レシピ...

Author: サファイア・カーク
ISBN: 9781835000212
Format: Paperback
$131.97

陽子 松本へようこそ。ここでは、新鮮な食材とおいしいレシピを使って料理する楽しさを発見できます。 100 を超えるレシピが掲載されたこのクックブックは、世界中の料理の旅に連れて行ってくれ、自宅で快適にレストラン品質の食事を作る方法を紹介しています。...  Read More >>

מתכונים להכנת ערכת ארוחה

מתכונים להכנת...

Author: דגנית ברזובסקי
ISBN: 9781835000175
Format: Paperback
$126.64

ברוכים הבאים ל- מתכונים להכנת ערכת ארוחה, שם תגלו את חדוות הבישול עם מרכיבים טריים ומתכונים טעימים . עם למעלה מ-100...  Read More >>

Opskrifter Til Forberedelse AF MålsÆt

Opskrifter Til Forberedelse AF MålsÆt

Author: Jette Karlsson
ISBN: 9781835000182
Format: Paperback
$131.97

Velkommen til OPSKRIFTER TIL FORBEREDELSE AF MÅLSÆT, hvor du vil opdage glæden ved at lave mad med friske råvarer...  Read More >>

Salt and the Art of Seasoning: From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours

Salt and the Art of Seasoning: From Curing to Charring...

Author: James Strawbridge
ISBN: 9781915294036
Format: Hardback
$69.86

"""Strawbridge shares his passion for this artisan ingredient, from distinctive tasting notes and profiles of different...  Read More >>

How to Ferment Delicious Pickles: A Guide to Homemade Fermented Foods for beginners

How to Ferment Delicious Pickles: A Guide to Homemade...

Author: Anderson Fisher
ISBN: 9798394571480
Format: Paperback
$23.73

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The Outdoor Gas Griddle Cookbook: Master Your Flat Top Grill with Ultimate Griddling Cookbook

The Outdoor Gas Griddle Cookbook: Master Your Flat Top...

Author: Roger Murphy
ISBN: 9798395841292
Format: Paperback
$63.28

The Art of Mastering Meat, Fish, Poultry, Veggies, Game Meats, and Much More with Your Outdoor Gas Griddle Full-Color...  Read More >>

The Only Beginner Freeze Drying Book You'll Ever Need

The Only Beginner Freeze Drying Book You'll Ever Need...

Author: Micro-Homesteading Education
ISBN: 9781960751065
Format: Paperback
$79.17

"""With this book, you can follow a proven systematic approach to freeze-drying with all the information and worksheets...  Read More >>

How to Can and Preserve Pepper: The Methods for Canning and Preserving Pepper

How to Can and Preserve Pepper: The Methods for Canning...

Author: B B Moody
ISBN: 9798390476734
Format: Paperback
$28.78

There are numerous reasons to can peppers. Whether or not you are a busy person who wants to shop time in the kitchen...  Read More >>

Twenty-Five Cent Dinners for Families of Six

Twenty-Five Cent Dinners for Families of Six

Author: Juliet Corson
ISBN: 9781805471080
Format: Paperback
$34.29

Excerpt: ...omitting the parsley, and letting the butter get hot in a frying pan, before putting the beans in; fry...  Read More >>

Smoking Curing for Beginners: All You Want to Know about Smoke Curing

Smoking Curing for Beginners: All You Want to Know about...

Author: Tristin O Tucker
ISBN: 9798390347379
Format: Paperback
$27.19

"While trying to maintain food, there are numerous one-of-a-kind methods to pick from. Smoking curing is one of...  Read More >>

The Amish Food Preservation Method: The Amish Method of Preserving Food and the Benefits

The Amish Food Preservation Method: The Amish Method...

Author: Ashley B Flores
ISBN: 9798390333891
Format: Paperback
$32.26

"The Amish manner of maintaining meals is an easy, sustainable exercise that uses minimum processing and may be...  Read More >>

ספר היד האולטימטיבי למייבש

ספר היד האולטימטיבי...

Author: שחר אונטרמן
ISBN: 9781783578924
Format: Paperback
$118.77

"ברוכים הבאים ל""מטבח המייבש"", ספר בישול עמוס ב-100 מתכונים טעימים ומזינים עבור המייבש שלכם. בין אם אתה מקצוען...  Read More >>

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