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Biological and Pharmacological Properties of the Genus Moringa is the first publication to comprehensively assess... Read More >>
Translational Medicine provides scientists responsible for the translation of novel biopharmaceuticals into clinical... Read More >>
Recent developments in the field of nutrition have led to increased interest in herbs and medicinal plants as phytochemical-rich... Read More >>
Recent research in science establishes a direct relation between human gut and skin. Research interest of Nextgen... Read More >>
Vol. 2 of Chemoinformatics of Natural Products introduces the reader to the currently available tools for toxicity... Read More >>
This unique book covers topics in cultivation and secondary metabolites, aroma and chemotypes, cannabinoid structures,... Read More >>
This book provides an extensive overview of the principles and methods of sample size calculation and recalculation... Read More >>
The volume sheds new light on role of gut dysbiosis in cancer and immunological diseases and their clinical manifestations.... Read More >>
There is only one published book on confidence interval for clinical research. This book has a cookbook style with... Read More >>
This book offers a comprehensive study of biological molecules acquired from marine organisms, which have been exploited... Read More >>
Here is a guide to the highly complex drug discovery industry, particularly ideal for those who have business dealings... Read More >>
This book comprehensively reviews drug stability and chemical kinetics: how external factors can influence the stability... Read More >>
1. Preformulation-I (Physical Form: Crystal & Amorphous) 2. Preformulation-I Polymorphism, Particle Size & Shape)... Read More >>
"Industrial Pharmacy is the core subject of Pharmaceutical Science. A Pharmaceutical drug is delivered through various... Read More >>
This particular book shall serve as comprehensive tutelage covering everything from the cradle to the grave regarding... Read More >>
1. Flow of Fluid 2. Size Reduction 3. Size Separation 4. Mixing 5. Crystallization 6. Evaporation 7. Heat... Read More >>