Organic farming books

Already in his early forties and not entirely content with his lot, the author traded life in New York's corporate...  Read More >>

Food security will exist when all people, at all times, have physical and economic access to sufficient, safe and...  Read More >>

This volume is particularly important in that it represents 'the coming of age' for bee genetics and bee breeding....  Read More >>

Organic farming is the oldest way of farming, ie, without the use of chemicals to enhance the production of meat,...  Read More >>

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The authors provide a practical guide to organic pest and disease management practices. They advocate a whole-farm...  Read More >>

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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for...  Read More >>

Originally published: Hamilton, Illinois: American Bee Journal, 1918.  Read More >>

USDA's Economic Research Service surveyed certified organic intermediaries in the United States to collect information...  Read More >>

Farmer Jane profiles thirty women in the sustainable food industry, describing their agriculture and business models...  Read More >>

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This book investigates the emergence of organic food and farming as a social movement. Using the tools of political...  Read More >>

Biodynamic agriculture, which has consistently increased in popularity over the years, was born from a single course...  Read More >>

A guide to growing, certifying, and marketing organic produce, grains, meat, and dairy. It clarifies requirement...  Read More >>

Whether you’re just starting out or transitioning from traditional farming techniques, this guide has everything...  Read More >>

Sheds light on the state of 21st century farming. This book examines the unholy alliances that have formed between...  Read More >>

By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of...  Read More >>

Sepp shares the skill and knowledge acquired over his lifetime. He covers every aspect of his farming methods, not...  Read More >>

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for...  Read More >>

In recent years there has been an explosion of interest in organic and biodynamic produce. Although once marginal...  Read More >>

Call it Zen and the Art of Farming or a Little Green Book, Masanobu Fukuoka's manifesto about farming, eating,...  Read More >>

The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments...  Read More >>

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In a story that ranges from the original farming methods of Native Americans in the windswept high plains of northern...  Read More >>