National & regional cuisine books

From Chinese and Japanese to Malay and Thai, enjoy all your favourite Asian dishes - all made quick and easy by...  Read More >>

Serving up a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes for today’s home chefs in Modern...  Read More >>

Bring the farm to your table with these comfort cooking recipes to feed your family and satisfy the soul.  Read More >>

A lushly photographed cookbook showcasing the intersection of culture, spirituality and cuisine. Elysian Kitchens...  Read More >>

From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking...  Read More >>

New England’s favourite meal-delivery service reveals their secrets to achievable, flavour-packed food: it’s all...  Read More >>

Expert advice on transitioning to this healthy lifestyle The Mediterranean diet is a widely respected and highly...  Read More >>

The author takes us up mountains, into forests, and across farmlands to deeply explore abundant and unique ingredients....  Read More >>

Che cos'è un wok? Un wok è definito come un utensile da cucina a fondo tondo con i lati alti, comunemente progettato...  Read More >>

Drawing on qualitative research methods, the book explores examples from the Greek food industry to analyse restaurateurs’...  Read More >>

New edition of the award-winning cookbook Memories of Gascony from three-Michelin starred chef Pierre Koffmann  Read More >>

 Read More >>

 Read More >>

International bestseller Coinneach MacLeod aka The Hebridean Baker returns with his fourth cookbook sharing with...  Read More >>

Things are about to get HOT in the kitchen with Ericka Sanchez and Nicole Presley’s newest cookbook all about salsa...  Read More >>

Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices  Read More >>

¿Qué es un wok? Un wok se define como un utensilio de cocina de fondo redondo con lados altos, comúnmente diseñado...  Read More >>

Viral food influencer Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes in her trademark...  Read More >>

Rediscover your favourite Italian and Italian-American dishes made deliciously low-carb and grain- and gluten-free...  Read More >>

The definitive book on Japan's national drink, this visually stunning celebration of the culture, craft, and history...  Read More >>

Celebrates the delicious fusion of two culinary traditions: Jewish and Mexican. Written with joy and verve, Ilan...  Read More >>

Learn to make delicious and authentic Korean food with this beginner-friendly cookbook filled with recipes for easy-to-make...  Read More >>

""You have 30 minutes and need to get dinner on the table. You don't need to settle for boring, frozen, or sad....  Read More >>

Embark on a Culinary Adventure Across Europe The Wanderer's Kitchen - Europe, is more than just a cookbook;...  Read More >>

Chocolate and Cocoa Recipes and Home Made Candy Recipes by Maria Parloa and Janet McKenzie Hill  Read More >>