Chocolate and Cocoa Recipes and Home Made Candy Recipes
Author:   Janet McKenzie Hill ,  Maria Parloa
Publisher:   Wildside Press
ISBN:  

9781434434852


Pages:   78
Publication Date:   04 October 2024
Format:   Paperback
Availability:   Available To Order   Availability explained
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Chocolate and Cocoa Recipes and Home Made Candy Recipes


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Overview

A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.

Full Product Details

Author:   Janet McKenzie Hill ,  Maria Parloa
Publisher:   Wildside Press
Imprint:   Wildside Press
Dimensions:   Width: 14.00cm , Height: 0.50cm , Length: 21.60cm
Weight:   0.109kg
ISBN:  

9781434434852


ISBN 10:   1434434850
Pages:   78
Publication Date:   04 October 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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