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An overview of genetic modification and how this biotechnology affects food, humans, animals, and medicine. Includes... Read More >>
Italian-American Giada De Laurentiis is a successful chef, author, television personality, and host of her own cooking... Read More >>
It's time to grab a chef's hat and get cooking! Readers will love the fun and accessible recipes in this book, which... Read More >>
It's time to eat. This book follows a fun and relatable character from meal to meal throughout their day. Read More >>
Follow along as a young boy eats three meals a day. Read More >>
""[D]iscover just what inspired Anne to study food and help some of the worst cooks in America improve their culinary... Read More >>
Through engaging text, direct quotations, and full-color photographs, readers will take an in-depth look into the... Read More >>
¿Qué vamos a comer? Amaeka, la amiga de Katy de Nigeria, la invita a comer a su casa. Katy está preocupada de que... Read More >>
Let's get cooking! This series offers fun, easy-to-make, tasty, and most of all--safe recipes for kids with food... Read More >>
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¿Sabías que las manzanas se cultivan donde el clima es frío? Las naranjas se cultivan en lugares cálidos. Descubre... Read More >>
¿Sabías que el apio y el ají crecen en lugares cálidos? Algunos vegetales crecen debajo de la tierra. Descubre estos... Read More >>
Food is no longer just a source of sustenance. It has now become a form of entertainment that produces larger-than-life... Read More >>
A large extended family is enjoying their summer vacation in New England, and Grandpa has been getting everyone... Read More >>
Marie travels around the world in search of a sandwich all while learning about different cultures, geography, and... Read More >>
Fatuma is excited to go to the market with Mama because she gets to pick out a new kanga cloth! Along the way, she... Read More >>