Biotechnology books

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Poly(lactic-co-glycolic acid) (PLGA) Nanoparticles for Drug Delivery is a comprehensive guide to PLGA nanoparticles...  Read More >>

There have been great advances in biomedical imaging techniques in recent years and they are becoming prominent...  Read More >>

The book involves the basic principles, methods, anatomy and other knowledge for modelling and simulation of the...  Read More >>

This updated and expanded second edition reviews numerous aspects of the marine microbiome and its possible industrial...  Read More >>

This book is the first comprehensive compilation describing the importance of sandalwood in national and international...  Read More >>

Chapters cover multiple aspects of synthetic metabolic, photosynthetic systems, metabolic and signaling pathways,...  Read More >>

The field of agricultural science which uses different scientific tools and techniques for modifying plants, animals...  Read More >>

Substances which are added to food items to improve or preserve their flavor, freshness, texture or appearance are...  Read More >>

The large-scale study of proteins is known as proteomics. A set of proteins that is produced and modified by an...  Read More >>

The scientific study of proteins is known as proteomics. Proteins perform various essential functions in living...  Read More >>

Any food which is described to have some additional positive effect on health beyond basic nutrition is referred...  Read More >>

Biotechnology is referred to as the utilization of biological processes for industrial and other purposes. It involves...  Read More >>

Food science is a multi-disciplinary field which involves chemistry, microbiology, biochemistry, nutrition and engineering...  Read More >>

Computational biology refers to the science of using biological data to engineer algorithms or models for analyzing...  Read More >>

Biotechnology is a field of biology that makes use of living systems and organisms to develop products. It is a...  Read More >>

Bioengineering or biological engineering is the application of the principles of engineering and biology to create...  Read More >>

Biotechnology is a broad area of biology that involves the use of organisms and living systems to make or develop...  Read More >>

Biotechnology is a field of biology that involves living systems and organisms for the production and development...  Read More >>

Food chemistry is the study related to the chemical processes and interactions of all biological and non-biological...  Read More >>

Algae are simple, primitive, heterogeneous, autotrophic, eukaryotic or prokaryotic organisms that lead a symbiotic,...  Read More >>

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With chapters on the state of the reference genomes, transposon function, genome-wide diversity, functional genomics,...  Read More >>

A collection on various topics with implications on new or possible advances with ligno-cellulose research in regards...  Read More >>