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In 1979, several graduate students in the Department of Fisheries and Allied Aquacultures at Auburn University met... Read More >>
You?ll learn strategies and tactics that can be used to improve production and efficiency in the propagation of... Read More >>
This volume provides a synthesis of quantitative information on the ecology of the brown trout, including sea-trout,... Read More >>
Major world fisheries for elasmobranchs are described in this publication. It examines their importance, recent... Read More >>
Ce manuel traite en deux volumes des aspects pratiques de la pisciculture semi-intensive en etang. Le premier volume... Read More >>
This volume covers topics including: DNA fingerprinting of fish; the cytochromes P450 in fish; the molecular biology... Read More >>
Natural resource management agencies in the midwest of the USA have devised, tested and refined a variety of techniques... Read More >>
An overview of the biology and control of sea lice, which are serious pests of commercially farmed fish. The problems... Read More >>
While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the... Read More >>
A great deal is now known about the functional organization, physiology, reproduction, and development of barnacles.... Read More >>
The science and common sense behind creating an inexpensive, flourishing marine aquarium Marine Aquarium Keeping... Read More >>
Among the fishes, a remarkably wide range of biological adaptations to diverse habitats has evolved. The Chapman... Read More >>
The use of individual quotas in fisheries management has succeeded in improving resource allocation and has had... Read More >>
The Chapman & Hall Fish and Fisheries Series aims to present timely volumes reviewing important aspects of fish... Read More >>
As fish farming moves into its ""industrial phase"", technology will be an important factor in determining its successful... Read More >>