Agronomy & crop production books

Modeling Processes and Their Interactions in Cropping Systems A complete discussion of soil-plant-climate-management...  Read More >>

An extraordinary first-person account of life in rural Norfolk before the Great War, edited and released now by...  Read More >>

The different male sterility systems such as genetic male sterility (GMS), cytoplasmic male sterility (CMS), cytoplasmic...  Read More >>

This collection summarises current research on the effects of different management strategies on the physical, chemical...  Read More >>

Collation of research on phytonutrient constituents of traditional fruits and vegetables, including information...  Read More >>

Prior to the release of Return to Monkey Island it had been over a decade since the previous Monkey Island game...  Read More >>

This collection reviews the wealth of recent research on important aspects of soil carbon sequestration in different...  Read More >>

This book covers aspects of biological nitrogen fixation along with the unique signaling and interaction between...  Read More >>

This contributed volume brings together an inclusive collection of information about the medicinal crop fenugreek...  Read More >>

This edited book is a comprehensive compilation of principles, conventional and molecular approaches used to develop...  Read More >>

The coffee sector needs more sustainable methods of cultivation. This volume reviews the range of recent research...  Read More >>

This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops)....  Read More >>

NEW PRINT WITH PROFESSIONAL TYPE-SET IN CONTRAST TO SCANNED PRINTS OFFERED BY OTHERS Cacao Culture In The Philippines...  Read More >>

NEW PRINT WITH PROFESSIONAL TYPE-SET IN CONTRAST TO SCANNED PRINTS OFFERED BY OTHERS Cabbages And Cauliflowers:...  Read More >>

From midwifing new lambs to harvesting basil, Jessica Gigot invites the reader into her life on a small farm and...  Read More >>

While significant progress was made in selenium biochemistry in relation to stress tolerance, an in-depth understanding...  Read More >>

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This bestselling textbook provides the essential foundation for understanding sustainability in all its components....  Read More >>

Presents reviews on important agronomy issues.  Read More >>

This book analyzes potential yields of six major food crops - rice, wheat, maize, potato, soybean and rapeseed worldwide...  Read More >>

Potatoes are starchy tubers of the plant Solanum tuberosum. It is a temperate crop which requires 300-500 mm of...  Read More >>

The branch of biology which deals with the study of genes, heredity and genetic variations in organisms is termed...  Read More >>

Rice is a monocot which is grown as an annual plant in most parts of the world. Rice is the seed of oryza sativa...  Read More >>

Theory and Techniques  Read More >>

This book summarizes the advanced computational methods for mapping high-density linkages and quantitative trait...  Read More >>