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This volume comprises 31 chapters on the biotechnology of various vegetables, fruits, grasses and forage crops and... Read More >>
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Examines in detail the technology of harvesting and processing the grain, the important place of wild rice in Ojibway... Read More >>
This book contains 33 papers, presented at the meeting ""Integrated Crop protection in Cereals"", on recent developments... Read More >>
The edited proceedings of this conference are published in two volumes, and include papers written by authors from... Read More >>
"Grass is a very important world crop. In some countries, for example the UK, Australia and New Zealand, animal... Read More >>
Proceedings of a Workshop, ICARDA, Syria, April 14-17, 1986. Read More >>
Cereal and Cereal Products provides information on the nutrient composition of 360 cereal-based foods now consumed... Read More >>
Despite the large number of papers and books published on soil organic matter (humus), our knowledge of the subject... Read More >>
Numerical Methods for Transport and Hydraulic Processes Read More >>
Deals with biotechnological approaches incorporated into po- tato improvement progammes. These methods have far-reaching... Read More >>
On the occasion of its twenty-fifth anniversary, in 1985, the Netherlands Society for Grassland and Fodder Crops... Read More >>
An introduction to crop breeding which also has its uses as a reference for graduate students and practising plant... Read More >>
This book presents a highly original approach that expands the 'functional biology' viewpoint to include crop plants.... Read More >>