Agronomy & crop production books

Contains six treatises dealing with two of the leitmotifs in the plant and soil sciences - environmental quality...  Read More >>

Grazing management is now big business and decisions with respect to managing the grazing of cattle and sheep have...  Read More >>

Volume 71 contains six outstanding reviews that discuss cutting edge developments in the crop and soil sciences....  Read More >>

 Read More >>

""Domestication of Plants in the Old World"" reviews the origin and spread of cultivation in south-west Asia, Europe,...  Read More >>

Deals with trees, shrubs, and flower crops including foliage plants. This work gives the effects of nutrient deficiencies...  Read More >>

In insects, scenario is most grim, the predators have been killed and minor insect pests have become major pests...  Read More >>

Wheat has a long history of serving as an important food crop to mankind. Within that scope ECAF has decided to...  Read More >>

With this English translation of the original German edition, the beginning and intermediate biodynamic gardener...  Read More >>

Improve the quantity and quality of maize crops in any environment!While isolated examples of the physiological...  Read More >>

Humans face the challenge of producing enough food to meet the demands imposed by economic, biological and agricultural...  Read More >>

Rice yields need to increase in order to keep pace with the growing population of Asia and to alleviate hunger and...  Read More >>

 Read More >>

Discussing the latest processes involved in researching yield generation, Wheat: Ecology and Physiology of Yield...  Read More >>

Genetically modified foods present numerous ethical, environmental, health and legal challenges. This report synthesizes...  Read More >>

This book gathers in one volume the most recent works on rice blast fungus genetics and molecular biology of pathogenicity,...  Read More >>

Written by leading research workers from the USA, Europe and New Zealand, this book is the first comprehensive volume...  Read More >>

 Read More >>

Methods for determining exposure of pesticides to agricultural workers have been developing for over thirty years....  Read More >>

 Read More >>

Agroecologists from around the world share their experiences in the analysis and development of indicators of agricultural...  Read More >>

Governments and donors are advocating the participation of poor communities in the delivery of urban services. This...  Read More >>

The first book on crop nutrition that covers topics from soil hydrology to molecular biology! The first book ever...  Read More >>

 Read More >>

Hemp is enjoying a worldwide resurgence. This unique book combines a review of the hemp pest and disease literature...  Read More >>