Agronomy & crop production books

Founded in 1673 by the Society of Apothecaries, the Chelsea Physic Garden led the world for over 300 years in the...  Read More >>

The only organics grow guide is also the only book that shows how to change an existing grow room to an all-natural,...  Read More >>

This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of...  Read More >>

This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of...  Read More >>

Climate change will pose many challenges to agriculture in the future, but by taking an integrative approach to...  Read More >>

Plants, Biotechnology & Agriculture provides the reader with a comprehensive yet concise overview of plants as both...  Read More >>

WERNER KRAUSE INTRODUCTION GENERAL COMMENTS ON THIS VOLUME The subject"" Application of vegetation science to grassland...  Read More >>

Presents reviews on important agronomy issues.  Read More >>

First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.  Read More >>

Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject...  Read More >>

Did you know that corn was on the first Thanksgiving menu? From growing corn to enjoying it on the plate, learn...  Read More >>

Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject...  Read More >>

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Julie Courtwright, who was born and raised in the tallgrass prairie of Butler County, Kansas, knows prairie fires...  Read More >>

A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises...  Read More >>

Major world oil crops and their products are among the most valuable commodity in today's world trade.  Read More >>

Sustaining Soil Productivity in Response to Global Climate Change: Science, Policy, and Ethics is a multi-disciplinary...  Read More >>

Insects as a group occupy a middle ground in the biosphere between bacteria and viruses at one extreme, amphibians...  Read More >>

This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of...  Read More >>

During the past few years there has been a marked increase in the use of advanced chemical methods in studies of...  Read More >>

The Second International Oat Conference. of which these are the proceedings.was heldat Aberystwyth. 15-18 July.1985....  Read More >>

In becoming familiar with the literature one becomes acquainted with the effects of the cereal or religion, the...  Read More >>

Natural grasslands, pastures and meadows are among the vegetation types most frequently investigated with phytosociological...  Read More >>

Suitable for students interested in what are arguably the most profoundly important issues - from the basics of...  Read More >>

From prehistoric times man has had a pecial s relationship with seed plants - as a source of food, materials for...  Read More >>