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16405 books were found.
Cooperative Enterprises is the first textbook to examine the evolution of cooperative enterprise model and the contribution... Read More >>
Arsenic in drinking water and food is a major health issue, affecting millions of people in many parts of the world.... Read More >>
As a result, this book will appeal to people working on food studies and on sustainable food production and consumption,... Read More >>
This book covers the major findings of almost all types of innovation in agriculture that includes product and process... Read More >>
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Practicing veterinarians, veterinary technicians, professional aquarists, fish researchers, and tropical fish hobbyists... Read More >>
The food industry is experiencing a digital transformation across the entire supply chain, from farm to fork. This... Read More >>
Just as the time of the vaquero is near to running its course, the days of the full-time sheep and goat shearers... Read More >>
Ambrogio Folonari is acknowledged as the undisputed father of the renaissance of Italian winemaking. He has devoted... Read More >>
This book provides a broad overview of the areas of AI that can be used for smart farming applications, either through... Read More >>
This book examines the role and position of urban agriculture in the spatial and functional structure of cities... Read More >>
In the last two decades since publication of the first edition, substantial advancements have been made in the science,... Read More >>
This book elaborates on the modern experience and prospects and the development of recommendations for sustainable... Read More >>
Offers a practical blueprint for transforming the agricultural industry and revitalizing marketing strategies in... Read More >>
