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This book compiles recent research findings and reviews on climate-related problems, the potential of legumes in... Read More >>
This textbook explores the complex nature of soil biological communities and their environments, and covers deserts,... Read More >>
It provides the reader with an overview of the frameworks and technologies involved in the digitalization of agriculture,... Read More >>
The extensive Kalahari Sand surface has been sculptured by numerous past processes which have produced subtle but... Read More >>
This book covers the basics of animal manure, or animal dung, and highlights its applications in agriculture and... Read More >>
In the realm of agricultural production, seed serves as the vital input. Without access to high-quality seed or... Read More >>
This edited book is compiled by renowned Horticultural scientist Padma Shri Prof. The book is mainly focused on... Read More >>
This book presents the proceedings of the 10th Central European Congress on Food (CEFood), held on June 11-13, 2020,... Read More >>
This book highlights recent advances in the discipline of biogeochemistry that have directly resulted from the development... Read More >>
Tropical root and tuber crops form an important group of food crops for millions of people (about one-fifth of the... Read More >>
This book examines social innovation strategies in the collaborative development of spaces for growing food in cities.... Read More >>
This is the second of two volumes that together provide a global overview of the impact of agriculture on soil degradation,... Read More >>
This is the first of two volumes that together provide a global overview of the impact of agriculture on soil degradation,... Read More >>
This book focus on creating popularity and interest in modeling, derivation of equations for plant disease forecasting... Read More >>