Agricultural science books

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Sustainability enables the development of products with minimal environment impact coupled with economical and societal...  Read More >>

This collection reviews the wealth of research on tropical forest management. Parts 1 and 2 explore key challenges...  Read More >>

The current era of incredible innovations has made science and technology one of the most powerful tools to meet...  Read More >>

Geospatial technologies & tools, such as remote sensing, geographical information systems (GIS), global positioning...  Read More >>

The climate-smart agriculture approach is gaining currency thanks to its inherent positive potential, and its goal...  Read More >>

This book discusses the most challenging task ahead of researchers from India and around the globe: providing disease-free...  Read More >>

Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant...  Read More >>

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Professors teaching in nutrition, food technology, food sociology, geography, global economics, food systems, agriculture...  Read More >>

This volume is aimed at offering an insight into the present knowledge of the vast domain of Medicinal and Aromatic...  Read More >>

This book provides a comprehensive account of interaction of host and pests, and development of biological control...  Read More >>

This book examines the tablon system, a type of irrigated, raised-bed horticulture found in the present-day village...  Read More >>

Biotechnology and the New Agricultural Revolution examines the impact of the Green Revolution and biotechnological...  Read More >>

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This book summarizes the major environmental hazards confronted in tropical agriculture and presents specific management...  Read More >>

This book offers a full discussion of the issues surrounding bovine somatotropin (BST) and a comprehensive review...  Read More >>

This volume integrates a conceptual framework with participatory methodologies to understand the complexities of...  Read More >>

This book examines how crop diversification strategies can help to ensure sustainable agricultural development across...  Read More >>

Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth...  Read More >>

Fertilizers have been used extensively around the globe since the Green Revolution, due to the high subsidies. However,...  Read More >>

Published in 1932: The author in his Britain's Trade and Agriculture, though almost ruthlessly exposes the fallacies...  Read More >>

Volume 30 provides a detailed update on the production of salt-tolerant plants through molecular breeding and genetic...  Read More >>

This book contains recent findings of economists who have examined the decision making processes and the trends...  Read More >>