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This fourth edition laboratory manual was written to accompany Nielsen’s Food Analysis, Sixth Edition, by the same... Read More >>
This open access book covers novel techniques and materials for removing inclusions in metallic melts, resulting... Read More >>
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Sustainable Quality Improvements for Isotope Dilution in Molecular Ultratrace Analyses: Fitness for Purpose, Performance-Based... Read More >>
This book focuses on the strategies and methods for quality control of Chinese medicines used in prevention and... Read More >>
This book highlights the fundamental concepts related to 57Fe Mössbauer spectrometry, useful for graduate students... Read More >>
Wave Optics in Infrared Spectroscopy starts where conventional books about infrared spectroscopy end. Whereas the... Read More >>
This book provides the reader with the latest research on vibrational circular dichroism (VCD) spectroscopy including... Read More >>
Advancement of Optical Methods and Fracture and Fatigue, Volume 3 of the Proceedings of the 2023 SEM Annual Conference... Read More >>
Targeted for chemists, the current textbook outlines the principles, experimental methods and data analysis in X-Ray... Read More >>
The Chemistry of Hyperpolarized Magnetic Resonance Probes, Volume Seven focuses on the chemical aspects of hyperpolarized... Read More >>
This book focuses on advanced optical spectroscopy techniques for the characterization of cutting-edge semiconductor... Read More >>
This monograph is a fundamental reference for scientists and engineers who encounter spin processes in their work.... Read More >>
The 3rd edition of this textbook offers clear explanations of optical spectroscopic phenomena and shows how spectroscopic... Read More >>
Reflecting emerging methods and the evolution of the field, Introduction to Texture Analysis: Macrotexture, Microtexture,... Read More >>
This book highlights the photogalvanic effects at low dimensions, surfaces, and interfaces, more specifically 2D... Read More >>
This book covers the applications of spectroscopic techniques for quality analysis of different food and drink with... Read More >>