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OverviewDie Cuisine fran�aise l�sst Raum f�r pers�nliches Gl�ck und f�r Interpretation. In diesem Buch pr�sentiert Anna Konyev neben regionalen Besonderheiten Frankreichs auch zahlreiche Rezepte, die die Seele auf eine kulinarische Reise schicken. Full Product DetailsAuthor: Anna KonyevPublisher: Tredition Gmbh Imprint: Tredition Gmbh Dimensions: Width: 21.60cm , Height: 1.30cm , Length: 27.90cm Weight: 0.771kg ISBN: 9783384132703ISBN 10: 338413270 Pages: 208 Publication Date: 25 March 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |