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OverviewThis cookbook is a guide for cooking Papua New Guinean food. Inside, you'll find 50 simple recipes that show you how to make delicious dishes from this country. There are yummy things like Mumu Pork Buns and Sago Pudding with Mango that you can learn to cook. You'll also discover how to use special ingredients from Papua New Guinea, like taro, sago, coconut, and tropical fruits, to make your meals taste amazing. Whether you're new to cooking or already love being in the kitchen, this cookbook gives you easy steps to follow and useful tips to help you cook like a pro. By trying out these recipes, you'll get to experience the wonderful flavors and traditions of Papua New Guinean food. It's a fun way to enjoy cooking and share tasty meals with your family and friends. Full Product DetailsAuthor: Ava BakerPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.70cm , Length: 22.90cm Weight: 0.172kg ISBN: 9798322691501Pages: 122 Publication Date: 12 April 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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