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OverviewThe Moffat Standard Canadian Cookbook is a vintage cookbook containing hundreds of recipes carefully selected from contributions of 12,000 Canadian cooks; tried tested, and checked by experts. From pickles and preserves to three-course-dinners, this volume contains recipes for a variety of traditional Canadian dishes to spice up your culinary repertoire. Contents include: Weights and Measures , Carving , Soups , Fish , Meat , Poultry and Fowl , Game , Vegetable , Salads , Breakfast, Luncheon and Supper Dishes , Pickles , Preserving and Canning , Puddings and Desserts, Beverages , etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the history of the cook book. Full Product DetailsAuthor: AnonPublisher: Vintage Cookery Books Imprint: Vintage Cookery Books Dimensions: Width: 14.00cm , Height: 0.80cm , Length: 21.60cm Weight: 0.177kg ISBN: 9781528707626ISBN 10: 1528707621 Pages: 134 Publication Date: 14 December 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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