The Global History of Organic Farming

Author:   Gregory Allen Barton (Environmental historian, Environmental historian, Western Sydney University and the University of Johannesburg)
Publisher:   Oxford University Press
ISBN:  

9780199642533


Pages:   254
Publication Date:   15 February 2018
Format:   Hardback
Availability:   To order   Availability explained
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The Global History of Organic Farming


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Author:   Gregory Allen Barton (Environmental historian, Environmental historian, Western Sydney University and the University of Johannesburg)
Publisher:   Oxford University Press
Imprint:   Oxford University Press
Dimensions:   Width: 16.20cm , Height: 2.00cm , Length: 23.60cm
Weight:   0.001kg
ISBN:  

9780199642533


ISBN 10:   0199642532
Pages:   254
Publication Date:   15 February 2018
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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An engaging study. Summing Up: Recommended. * J. L. Hatfield, USDA-Agricultural Research Service, CHOICE *


Author Information

Gregory A. Barton is a noted historian of British, world, and environmental history. He is Professor of History at Western Sydney University and the University of Johannesburg, and is the author of Empire Forestry and the Origins of Environmentalism, Lord Palmeston and the Empire of Trade, and Informal Empire and the Rise of One World Culture.

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