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OverviewIn the succeeding pages the authors have collated scattered information about individual sulfatases and have endeavoured to indicate their physiological roles within the microorganism, the ways in which their synthesis is subject to genetic and physiological control, and their participation in natural processes such as the recycling sulfur. The authors have also attempted, for the first time, to discuss at length the mechanisms of action of some of the enzymes in relation to current knowledge about the nonenzymic hydrolysis of various types of sulfate ester. Although primarily directed towards those people interested in biochemistry and enzymology of microorganisms, it is the authors belief that there will be much in the book that will be of interest to worker in the mammalian field. Full Product DetailsAuthor: Kenneth S. Dodgson , Graham F. White , John W. FitzgeraldPublisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.550kg ISBN: 9781315897912ISBN 10: 1315897911 Pages: 207 Publication Date: 12 December 2017 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1. Introduction 2. The Alkylsulfatases 3. Carbohydrate Sulfatases 4. ArylsulfatasesReviewsAuthor InformationKenneth S. Dodgson Tab Content 6Author Website:Countries AvailableAll regions |
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