Some Assembly Required: Fresh and Easy No-Cook Recipes

Author:   Julia Rutland
Publisher:   Adventure Publications, Incorporated
ISBN:  

9781647555405


Pages:   192
Publication Date:   21 May 2026
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Our Price $39.99 Quantity:  
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Some Assembly Required: Fresh and Easy No-Cook Recipes


Overview

Savor the simple convenience of more than 165 fresh, no-cook recipes that save time and celebrate the joy of effortless meals. Sometimes life has you juggling a hectic schedule, or maybe temperatures are on the rise and the last thing you want is a hot kitchen. Regardless of the situation, Some Assembly Required reinvents mealtime! These delicious no-cook recipes require minimal effort and no heat: just a few basic ingredients, a little creativity, and a lot less cleanup. This cookbook shows how easy it can be to assemble beautiful, nourishing dishes without turning on the oven. Author Julia Rutland shares practical, tested recipes for every part of the day-from quick breakfasts to satisfying dinners, complete with colorful salads, decadent desserts, and so much more. Alongside helpful tips for preparation, storage, and ingredient substitutions-as well as freshness guidelines-you'll get smart strategies for making the most of pantry staples and seasonal produce. With Julia's expertise and approachable tone, you'll gain confidence in the kitchen while proving there's always time for a family dinner. Inside you'll find: Over 165 no-cook recipes-tested and tasted by the author Dips, salads, sandwiches, bowls, desserts, and more Vegetarian-friendly and easily adaptable dishes Full-color photographs to spark inspiration

Full Product Details

Author:   Julia Rutland
Publisher:   Adventure Publications, Incorporated
Imprint:   Adventure Publications, Incorporated
Dimensions:   Width: 19.00cm , Height: 1.20cm , Length: 24.70cm
ISBN:  

9781647555405


ISBN 10:   164755540
Pages:   192
Publication Date:   21 May 2026
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Introduction Food Safety Freshness Guidelines Storing Meat and Dairy Appetizers Beverages & Breakfast Sandwiches & Wraps Soups Salads & Vegetable Sides Main Dishes Desserts Index About the Author

Reviews

Author Information

Julia Rutland is a writer and author with 25 years of experience in the food, publishing, travel, and marketing industries. She is the author of more than a dozen cookbooks. Julia worked at Coastal Living magazine as senior food editor, with Wimmer Cookbooks as a sales and marketing consultant, and in the test kitchens of Southern Living magazine. She is a member of Les Dames d'Escoffier, an international philanthropic organization of women leaders in the fields of food, fine beverage, and hospitality. Julia lives in Hillsboro, Virginia.

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Latest Reading Guide

MRGC26

 

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