Roquefort: How to enhance the French's favorite cheese

Author:   Ivana Klauff
Publisher:   Independently Published
ISBN:  

9798322260523


Pages:   36
Publication Date:   15 April 2024
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Roquefort: How to enhance the French's favorite cheese


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Overview

Discover seven gourmet recipes highlighting the unique and incomparable flavors of Roquefort. From aperitifs to desserts, including main dishes and side dishes, this book offers recipes that are easy to make and accessible to everyone. Let yourself be tempted by Roquefort goug�res, a pear, walnut and Roquefort salad, duck breast with Roquefort, potato gratin with Roquefort, pears poached in red wine and Roquefort, and even ice cream with Roquefort. Roquefort and cashew nuts. This book is a true taste journey that will delight lovers of cheese and gastronomy. So don't hesitate any longer and let yourself be tempted by these delicious recipes!

Full Product Details

Author:   Ivana Klauff
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.20cm , Length: 22.90cm
Weight:   0.064kg
ISBN:  

9798322260523


Pages:   36
Publication Date:   15 April 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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