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OverviewPresents a collection of gourmet recipes that require thirty minutes or less to prepare, including grilled eggplant, sirloin lamb chops, and pasta with garlic Full Product DetailsAuthor: Nigel Slater , Nigella LawsonPublisher: Penguin Putnam Inc Imprint: Overlook Press Edition: Reissue Dimensions: Width: 15.20cm , Height: 2.50cm , Length: 23.50cm Weight: 0.431kg ISBN: 9781590201152ISBN 10: 1590201159 Pages: 320 Publication Date: 07 October 2008 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsThe new way to eat--fantastic gourmet recipes for dishes ready-to-eat in less than thirty minutes, from international bestselling chef Nigel Slater-- Nigel is a genius! Author InformationNigel Slater is the author of several classic cookbooks, including Real Fast Food and the award-winningAppetite. He has written a much-loved column for The Observer (London) for more than a decade and has been described by the media as a national treasure. He lives in London. Tab Content 6Author Website:Countries AvailableAll regions |