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OverviewExplore the delectable tastes of Nigeria with this interesting selection of simple Nigerian dishes. This cookbook features meals that are bursting with vivid flavors and real ingredients. Whether you're a novice cook or a seasoned chef, there's something for everyone. Traditional favorites and fascinating new recipes, such as flavor-packed Jollof rice and spicy Egusi soup, are presented in a simple style for preparation and cooking. You'll be creating tasty Nigerian cuisine in no time thanks to straightforward directions, useful recommendations, and lovely images. Full Product DetailsAuthor: Edward DeLeonPublisher: Independently Published Imprint: Independently Published Volume: 3 Dimensions: Width: 15.20cm , Height: 0.50cm , Length: 22.90cm Weight: 0.127kg ISBN: 9798397810401Pages: 88 Publication Date: 11 June 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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