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OverviewThis work offers a comprehensive presentation of the identification, biology, ecology and sampling of insect pests in stored foods, and provides a balanced ciew of the biological, physical and chemical control methods used in pest management. It furnishes step-by-step procedures for creating individually tailored integrated pest management programmes. Every available method of control is covered. Full Product DetailsAuthor: Bhadriraju Subramanyam , David W. HagstrumPublisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.630kg ISBN: 9780367401597ISBN 10: 0367401592 Pages: 432 Publication Date: 25 February 2020 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsStored product experts and those generally interested in IPM will find this book rewarding. ---IPM Practitioner Stored product experts and those generally interested in IPM will find this book rewarding. ---IPM Practitioner Author InformationBhadriraju Subramanyam, David W. Hagstrum Tab Content 6Author Website:Countries AvailableAll regions |
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