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OverviewFull Product DetailsAuthor: Stephanie AlexanderPublisher: Pan Macmillan Australia Imprint: Macmillan Australia Dimensions: Width: 19.50cm , Height: 2.90cm , Length: 26.00cm Weight: 1.050kg ISBN: 9781761264580ISBN 10: 1761264583 Pages: 320 Publication Date: 29 August 2023 Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationStephanie Alexander's unparalleled career in food has spanned six decades. For 21 years she was the force behind Stephanie's Restaurant, an establishment that set a standard that defined an era. She is the author of 18 books, including The Cook's Companion. In 2001, she launched the Stephanie Alexander Kitchen Garden Program, which now operates in more than 1000 schools around Australia, teaching children about growing, preparing, cooking and sharing delicious, fresh, seasonal food. The recipient of the Medal of the Order of Australia and an Officer of the Order of Australia, Stephanie has launched hundreds of careers, inspired generations of home cooks and fundamentally transformed the way we think about food in this country. Tab Content 6Author Website:Countries AvailableAll regions |